1. Bacterial Blight
Bacterial blight is caused by Xanthomonas oryzae pv. oryzae (Xoo) and affects the rice plant at the seedling stage where infected leaves turn grayish green and roll up. As the disease progresses, leaves turn yellow to straw-colored and wilt, leading whole seedlings to dry up and die. The disease occurs in both tropical and temperate environments, particularly in irrigated and rainfed lowland areas. It is commonly observed when strong winds and continuous heavy rains occur. The disease is severe in susceptible rice varieties that are treated with high nitrogen fertilizer.
Prevention and control measures: use resistant varieties, avoid all host materials, use appropriate Nitrogen fertilizer and avoid flooding.
2.The rice blast
This disease is transmitted by a fungus called Pyricularia oryzae, which attacks the whole plant: leaves, stem, flowers and even seeds. Symptoms: They are visible especially during rainy season or in wet conditions. The disease is seen through greyish spots on stems and ears. In seedbeds, the seedlings dry out.
Period of serious outbreak of the disease: The disease is particularly severe in nursery, and at flowering stage. Chemical fertilizers with high concentration of nitrogen worsen the situation.
Prevention and control measures:
As prevention measures, plant on time and use healthy seedlings from resistant varieties; apply chemical fertilizers in moderate quantity. It is also necessary to keep the surrounding area clean, mobilize sufficient water towards the field; treat the seeds with Thiran and benomyl, (1gr of Thiran and 1gr. of benomyl per kg of seeds; soak the seeds in the solution for 24 hours before sowing in the seedbed
Photo: Symptoms of Rice blast on leaves.
3. Rice Yellow Mottle Virus (RYMV)
Rice Yellow Mottle Virus (RYMV) is endemic and largely restricted to the African continent, where it has been found in most of the rice-growing countries. The virus has also been reported in Turkey.
Virus attacked rice plants.
Rice Yellow Mottle Virus (RYMV) is transmitted by several species of insects, cows, rats, and donkeys. Insect vectors that feed on infected wild rice usually invade and infect newly established crops or seedlings in a nursery. Rice plants, alternate hosts, ratoon or stubbles that grow between cropping seasons, allow the continuous survival of the pathogen. RYMV can also be mechanically transmitted through inter-plant movement of sap (irrigation water, guttation water, and contact between infected and healthy plant tissues and crop residues).
The virus can also been found on roots of infected plants and can infect plants through injured roots.
Symptoms:
How to manage
The use of resistant varieties appears to be the most convenient control measure against RYMV.
Other management options include:
4. Bacterial Leaf Streak
Symptoms begin with fine translucent streak between veins. As the disease progresses, the streaks becomes yellowish-gray, the lesion coalesce, then eventually turn to brown to grayish white causing the leaves to die.
Prevention and control measures:
Pests, rodents and weeds
`1. Stem borer
Larvae of the stem borer enter into the stem, feed on its heart and dig holes in the tillers. When young rice is attached by stem borers, its growth is stunting, the leaves turn yellowish and dry When rice is infected during tillering or flowering stage, grains are not well filled and become whitish. At harvesting stage, larvae start to pupate in the lower part of the stem. When the season immediately follows the harvest, stem borers increase.
Photo: Rice stem borer
Control measures:
2. Stalk eyed-fly
Photo: stalk-eyed fly
3. Rats: rats damage rice plants in the field and can reduce the yield up to 20%.
Prevention and treatment measures:
4. Birds: various birds feed in rice grains in the field and reduce the yield by 25-30%.
Weeds
Rice weeds which are available in Rwanda include: Echnochloa crusgali, Echnochloa Colonum, Cyperus diformis, cyperus rutondus.
Prevention and treatment measures: